Category Archives: Non-pudding

Tart It Up! Damson Sauce wins a Great Taste * Gold Star 2013

  We are thrilled that  Tart It Up! Damson Sauce won a coveted Gold Star in this year’s Guild of Fine Food “Great Taste Awards” (2013). Here’s what the judges had to say about it:  ”A rich deep burgundy colour. … Continue reading

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News on the Tart It Up! Damson Sauce front

I’d like to give you a brief up-date since I launched Tart It Up! my new damson sauce at the end of March 2012.  My business venture The Art of Puddings has taken an unexpected turn since the end of … Continue reading

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Apple pressing

This weekend, an hour before the snow arrived, I’d brought in a good supply of logs for the fire – I fancied a warming glass of  mulled apple juice.  My stash of Chiltern apple juice in the cupboard under the … Continue reading

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Black Forest Gateau Cocktail

Flying back on Christmas Day from New York, we grabbed a couple of hours shut eye and got ourselves over to N London to join good friends for our annual blow out Christmas lunch. On the menu – Craig’s chicken … Continue reading

Posted in Non-pudding | 3 Comments